Specials & Events: 10/16/2017 – 10/22/2017

LUNCH BURGER SPECIAL Mon-Fri (11-3) Fresh Ground Hand Patted Burger with your choice of 1 topping and our crispy Fries. Includes a Beverage of your Choice $8.50 FRENCH ONION SOUP & SALAD BAR Salad Bar and French Onion Soup Enjoy our bountiful Salad Bar with all...

Specials & Events: 10/2/2017 – 10/8/2017

LUNCH BURGER SPECIAL Mon-Fri (11-3) Fresh Ground Hand Patted Burger with your choice of 1 topping and our crispy Fries. Includes a Beverage of your Choice $8.50 FRENCH ONION SOUP & SALAD BAR Salad Bar and French Onion Soup Enjoy our bountiful Salad Bar with all...

Specials & Events: 9/25/2017 – 10/01/2017

LUNCH BURGER SPECIAL Mon-Fri (11-3) Fresh Ground Hand Patted Burger with your choice of 1 topping and our crispy Fries. Includes a Beverage of your Choice $8.50 FRENCH ONION SOUP & SALAD BAR Salad Bar and French Onion Soup Enjoy our bountiful Salad Bar with all...

Specials & Events: 8/21/2017 – 8/27/2017

LUNCH BURGER SPECIAL Mon-Fri (11-3) Fresh Ground Hand Patted Burger with your choice of 1 topping and our crispy Fries. Includes a Beverage of your Choice $8.50 FRENCH ONION SOUP & SALAD BAR Salad Bar and French Onion Soup Enjoy our bountiful Salad Bar with all...

Specials & Events: 7/10/2017 – 7/16/2017

LUNCH BURGER SPECIAL Mon-Fri (11-3) Fresh Ground Hand Patted Burger with your choice of 1 topping and our crispy Fries. Includes a Beverage of your Choice $8.50 FRENCH ONION SOUP & SALAD BAR Salad Bar and French Onion Soup Enjoy our bountiful Salad Bar with all...

Specials & Events: 6/05/2017 – 6/11/2017

LUNCH BURGER SPECIAL Mon-Fri (11-3) Fresh Ground Hand Patted Burger with your choice of 1 topping and our crispy Fries. Includes a Beverage of your Choice $8.50 FRENCH ONION SOUP & SALAD BAR Salad Bar and French Onion Soup Enjoy our bountiful Salad Bar with all...
buffalo-west-restaurant-fort-worth

STEAK BAKE & SALAD FRIDAY

Fresh off the BBQ Grill $20 per person

Includes: 44 Farms Top Sirloin, Fresh Hot Baked Potato and Salad

Cooked to Order

Carry Out Call Ahead 817-732-2370

Friday April 3rd 5pm-6:30pm

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